Surf n’ Turf. Butter basted wagyu filet, sous vide lobster tail in butter with tarragon, and grilled broccolini served with béarnaise

CulinaryPosted by TokenBlack
Surf n’ Turf. Butter basted wagyu filet, sous vide lobster tail in butter with tarragon, and grilled broccolini served with béarnaiseCredit: CraftedArtisanQueefs

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